Negrosanon History

  Dumaguete City is known as the culinary destination in Central Visayas. Prides itself on its beautiful view and lovely ambiance. Tourism in its infante stage after the pandemic recovery period. Nearly all streets in the city are lined up with fancy European restaurants and stalls serving delicious food at unbelievably cheap prices. Among the most hangout places in the city is the “ Tempurahan” a ship of foods stalls lined along   Jose Rizal Patawan 2 People Park in the boulevard which starts near sundown. They serve squid balls, Cheese sticks, dynamic, squid balls,Balut penoy,soft drink, mineral water, and of course,the infamous Tempura. Monobloc seats are also provided for customer convenience.Perfect for those who just want to relax and enjoy the evening. The tempura craze in Dumaguete city started in the 90s. It was originally introduced to the local food market by enterprising businessmen from Cebu city, where it was regularly manufactured. Since then, an increasing ...

 Sources : OIP Silliman University  Silliman University  proudly announces the appointment of Danilo Francisco “DM” M. Reyes as the Director-in-Residence for the upcoming 62nd Silliman University National Writers Workshop. The appointment, made by Silliman University President Dr. Betty C. McCann, follows the recommendation of the Advisory Board of the Edilberto and Edith Tiempo Creative Writing Center, and the endorsement of Vice President for Academic Affairs Dr. Earl Jude Paul L. Cleope. D. M. Reyes, a distinguished scholar and educator, was awarded the prestigious Gawad Pambansang Alagad ni Balagtas for Poetry in English by the Unyon ng Mga Manunulat sa Pilipinas (UMPIL) in April 2023. This esteemed honor is a testament to Reyes' exceptional contributions to the field of literature and creative writing. A graduate of Ateneo de Manila University with a Bachelor of Arts in Literature (English) in 1989 and a Master of Arts in Literature (English) in 1995, Reyes i...